Weekend (Buttery Scones & The Harbord Room)

The weekend was so busy that I barely had time to keep track of what I was eating, but I did do my best and I hope I did not forget any item. I must admit that lately I am not having as many meals as I should, and this scares me a lot as I don't want to stall my diet.

Saturday:

I had some yogurt with fruit and all bran buds on the Saturday before headed to the gym and that kept me full for a little while. I had brunch plans at 11AM but I had a feeling that I was getting a bit hungry, so I had some coffee with milk and a tiny empanada.

That was the prelude to a lovely brunch. I had buttery blueberry and cheese scones made from scratch. Heavenly! Eggs with smoked salmon, and a citrus crème brulee with blackberries. I almost forgot to mention the Costa Rican coffee! Brunch was so filling that I did not eat a thing until 8PM.


For dinner I had another amazing cheese scone with chicken tikka and fresh Spanish cheese.

Sunday:

I had a full breakfast on Sunday. Omelet, strawberries, 2 cheese breads, and one tiny empanada. I also that a Brazil nut, and coffee with milk.

I had some danactive and all bran buds for snack.

Dinner was on a heavier side. I had a burger from The Harbord Room(http://www.theharbordroom.com/menu.php?menu_ID=2) with sharp cheddar, caramelized onions on an egg bun with fries & a little salad.... 3 tiny delicious donuts...and two glasses of wine. The burger was juice and flavorful. It was a great treat!